I've got something in my slow cooker as we speak My daughter has a habit
of cooking 3-4 different little things for every meal so consequently we had
sausages, blade steak on the bone, chicken tenderloins I marinated in Thai
Beef Marinade and some franks all needing to be eaten today I threw in
the steak as is, didn't cut it, added a can of tomatoes, some chopped onions
and garlic and sliced carrots. I'll eat my serve as it is but add some rice
or pasta for the others. With some greens it will all be good



Julie Bove wrote:
> I've been looking for recipes for my crock pot that do not involve
> cream of something or other soups or other processed foods. Mainly
> due to our food allergies. Although I did find some things on the
> Internet, I still continued to look. And now I have found what I was
> looking for! The book is called "Not Your Mother's Slow Cooker
> Cookbook", by Beth Hensperger and Julie Kaufman.
>
> Some of the recipes won't work or can easily be modified for our food
> allergies. And some are just too high in carbs for us. But there
> are many doable recipes. All involve, real, whole foods.
>
> I have not tried any of the recipes yet, but they do look good!