In article >,
Sqwertz > wrote:

> On Tue, 22 Dec 2009 02:09:15 -0800, Kent wrote:
>
> > What curing product/agent are you using? I've played with Morton's
> > Tenderquick a bit. I'd like to find a nitrate/nitrite product for brine
> > curing.
>
> Moron. Have you read the god damn bag - the part where it has
> directions for brining? And yes, it's always been there.
>
> http://www.sausagesource.com/catalog/mrtn-tndrqk.html
>
> Please don't engage this asshole in any discussion of curing. Or
> anything else for that matter. It's the same stupid questionS year
> after year. And if you tell him you use saltpeter, then it will
> only last another 10 years.
>
> -sw

Ok. <g>

Thanks.

I'm new to the group...
--
Peace! Om

"Human nature seems to be to control other people until they put their foot down."
--Steve Rothstein

Web Albums: <http://picasaweb.google.com/OMPOmelet>

Subscribe: