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Omelet[_7_] Omelet[_7_] is offline
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Default Christmas Turkey?

In article >,
"Kent" > wrote:

> What curing product/agent are you using? I've played with Morton's
> Tenderquick a bit. I'd like to find a nitrate/nitrite product for brine
> curing.
> Thanks,
> Kent


I'm experimenting with Potassium Nitrate. 1 part Salt Petre to 15 parts
gray (mineral) salt, adding 2 tablespoons of that mix per gallon of
brine.

It's worked well.
--
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