"Kent" > wrote in message
...

> Again, there are potential posters who don't want to listen to
> your brand of vitreole. A significant # of posters on this NG
> grill on gas when they grill rather than que. You can also smoke
> on a Weber gas.
> How's the trolling today? Slow, I'd guess.

Let's try for a really GOOD troll:

Obama has a gas grill and is thinking of adding charcoal
briquettes to get a good smoke flavor to the Prime Rib he's going
to Barbeque for the Seasonal Holiday Celebration this month. He
is cautioned that his Health Insurance wouldn't cover burns from
the igniter fluid exploding in his gas grill, so he wants to know
what brand of Liquid Smoke would be best to brush on the thin
slices of Prime Rib after he carves it. The Prime Rib will be
cooked to an internal temperature of 275f, and he's hoping that
the beef will suit most of his guests, but since the Jews and
Muslims cannot eat pork and the vegetarians won't eat meat, he
also wonders if there are any suggested recipes for barbecued
tofu.


--
Nonny

What does it mean when drool runs
out of both sides of a drunken
Congressman’s mouth?

The floor is level.