Dried chipotles
Steve Y wrote:
> I have just made my first batch of adobo sauce using some home made
> chipotles (used home grown espelette peppers). Really nice tasting
> sauce but very powerful so can't use too much. Have split it between
> 4 or 5 small jars and will give some away to friends
>
> Steve
Where should I send my mailing address? :-P
Becca
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