"Omelet" > wrote in message
news | In article >,
| "Theron" > wrote:
|
| > How do you heat up precooked pre frozen King Crab Legs, as they are sold at
| > Costco? They're marketed the same way in our local supermarkets as well.
| > TIA
| >
| > Ed
|
| I quit re-heating pre-cooked crab legs ages ago. It's too easy to
| over-cook and dry them out, and the meat is cold by the time you shell
| it out anyway!
|
| I just thaw them, pick all the meat out then toss it into some hot
| lemon/garlic butter. The heat from the dip re-heats the meat just right
| and then eat it as is or over some warm sourdough bread.
|
| It's also good to use that way in any other crab recipes. Crab meat is
| wonderful with a little bit of cheese mixed with eggs for instance...
| --
| Peace! Om

This makes so much sense it's pathetic. All the time and crab
I've wasted reheating, this method is what I have needed for
years. Thanks, Om, off tomorrow to buy some crab legs...

pavane