Jedi Master CK wrote:
>
> I have fresh italian sausage that I want uncut on the side for
> spaghetti and red sauce...
>
> Can I simply cook the sausage link in the microwave? If yes, how long
> do I cook it for in the microwave? Until it reaches 170 degrees?

Poke them with a fork a few times and bake them in the oven. Then
finish them off in the sauce.

nancy