On Aug 30, 7:32*pm, Kris > wrote:
> On Aug 30, 8:06*pm, bulka > wrote:
>
> > An AP article in today's paper. *Stunt bartenders making savory
> > carnivore cocktails. *Most based on bacon-infused vodka. Raves for a
> > BLT cocktail that seems a little cute. *I like bacon. *I like vodka..
> > But.
>
> > Usually when something confuses me this much, I have to give it a
> > try.
>
> > Bulka
>
> Isn't there a drink made with beef broth? A Bull something-or-other.
>
> Then there's always Clamato drinks...
>
> Kris

That's called a Bullshot - it is hot beef bouillon in a mug with a
shot of some kind of brown alcohol- bourbon?
Lynn in Fargo
Read about that "Bakon" vodka in the new Bon Appetit (?) There's a
bartender infusing his own spirits (gin?) and making BLT Martinis:
Lettuce water ice cube, tomato water and bacon flavored liquor.
Personally, I'm holding out for a Bacon, Liver 'n Onions highball.
Lynn in Fargo