On Mon, 29 Jun 2009 21:50:02 -0500, Sqwertz wrote:

> On Mon, 29 Jun 2009 16:16:18 -0500, Scott wrote:
>
>> So that would mean that all meat, including your $100 dollars burger, is
>> susceptible to contamination.
>
> I have no qualms about eating ground beef that probably contains cow
> shit. It's a fact of life when you eat out. I'm sure I've warded
> off more e-Coli than I've eaten and I've never attributed any
> sickness to eating cow shit.
>
> I did eat some fresh shucked oysters though...But I still eat those,
> too.
>
> -sw

i hope they're not finding cow shit in oysters now.

your pal,
blake