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enigma[_2_]

wrote in
.
com:

> HFCS tastes different than sugar, don't ya think? Some markets
> here in SoCal are selling Coca Cola imported from Mexico and
> getting a premium price for it because it's made with sugar and
> tastes better ("like it used to"). HFCS has served a useful
> purpose for me, in that I look for it on the labels of things
> like pasta sauces and if it's there I know I probably won't like
> the taste. -aem

yes! it's too sweet. but then, i'm one of those people who think,
besides the evil nauseating aftertaste, that all artificial
sweeteners are too sweet. yes, even the "just like real sugar"
artificial sweeteners have a horrid aftertaste. blech.
lee