Difference between marinara & pasta sauce?
On Fri, 20 Mar 2009 15:45:04 -0500, Damsel in dis Dress
> wrote:
> 1/4 teaspoon ground fennel -- (Carol's addition)
I thought you didn't like Italian sausage because of the fennel seeds.
Am I not remembering correctly?
--
I never worry about diets. The only carrots that
interest me are the number of carats in a diamond.
Mae West
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