Wayne Boatwright wrote:
> On Sat 21 Feb 2009 12:30:27p, Jean B. told us...
>
>> Forwarded for safe-keeping. I probably already snagged it, but
>> just in case. I don't see it in my near future though.
>>
>
> I don't make it often, Jean, as it is extremely rich, but ultiimately
> delicious.
>

I don't think it would be a good recipe to convert to LC, since it
is so dependent on sugar. It does sound wonderful.

--
Jean B.