Super Bowl Cocktails
Here are a few party drinks for anyone who’s planning a Super Bowl event this weekend. I’m not really a beer-drinker, so I like to have a few cocktails on hand. Give these a try—there should be something here for everyone on the guest list. Cheers!
Bonecrusher:
1/2 oz. OVAL Vodka
1/2 oz. Rum
1 lemon
1/2 oz. Gin
1 shot Champagne
1 splash Sprite
1 splash grenadine syrup
Mix ingredients in a cocktail shaker with ice. Serve on the rocks in a Collins glass.
Gingerbread Man-tini:
1 part Beefeater Gin
1 part Hiram Walker Gingerbread Liqueur
1/2 part Fresh Sour Mix
Unfiltered Apple Juice or Cider
Combine ingredients in a shaker with ice. Shake vigorously and strain into a martini glass. Garnish with a cinnamon sugar rim and a lemon corkscrew.
Bloody Carioca:
2 oz. Leblon Cachaça
5 oz. tomato juice
½ oz. lemon juice
Tbsp. Worcestershire sauce
Pinch each of: celery salt, cracked pepper, cayenne pepper, nutmeg, and onion powder.
Shake all the ingredients on ice and pour into a highball rimmed with paprika. Stir well and garnish with a slice of cucumber.
Red Dragon:
¾ oz. Absinthe Mata Hari
¾ oz. black cherry vodka
¼ oz. grenadine
splash Sprite
Fill a shaker with ice and add the first three ingredients. Shake well and strain into shot glass. Top with Sprite.
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