Skimming grease from gravy?
Gene wrote:
> I know there's an easy trick to skimming the floating grease from the
> gravy...what is it?
Let it sit for a little while and the grease should float to the top. If
the gravy is think enough that you can make a little well in it, even
better. For the last little bits, lay a paper towel over the top of it
and that will soak up some grease.
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