Thread: How to cook a Mexican???
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Chemiker Chemiker is offline
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Default How to cook a Mexican???
On Fri, 26 Dec 2008 17:04:52 -0600, (Cathy N)
wrote:

>I cook mine in a slow cooker with some Adobo seasoning and a can of
>green chilies... I think the other person may be right about using MSG.
>It can turn out tough...
>Buena apetita, y'all!!
>
>CN
>
For shame, giving this newbie bad info....

You don't use MSG (Accent), you use Adolph's
Meat Tenderizer, or marinate in pineapple,
papaya. or maybe sour lemon (think escabeche).

Alex
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