In article >,
Sky > wrote:

> The problem is, the seasoning is quite grody, so I need to re-season
> this puppy. What's the best way to remove the current seasoning?

Easy off oven cleaner and sunlight. That'll de-season any pan. <g>

> Should I use the clean feature of my oven with the DO inside? What
> other methods are there? Right now, it's really greasy & sticky as all
> get out; even the lid is sticky. TIA.
>
> Sky
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