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Kevin S. Wilson
 
Posts: n/a
Default starting the weber kettle grill in cold weather...

On Wed, 21 Jan 2004 13:48:03 GMT, "Captin-Hook"
> wrote:

>
>"Oncler" > wrote in message
...
>>
>> > On Tue, 20 Jan 2004 13:59:09 GMT, "Fishmonger"
>> > > wrote:
>> >
>> >> This guy is a troll for sure.
>> >> The old syr.edu shows in the path.
>> >

>>
>>
>> Is this guy calling me a troll ??? I'm 6' 5''.........I thought trolls

>were
>> under 3 feet tall..... :-)
>>

>He was talking about the post you responded to.
>I checked the name "salchichon" out and it has
>only been used eight times. The most recent was
>May 14, 2003 and never in a food group.
>

Apart from the specifics of the date, the same could be said for
everyone on Usenet, at one time or another.

--
Kevin S. Wilson
Tech Writer at a University Somewhere in Idaho
"Anything, when cooked in large enough batches, will be vile."
--Dag Right-square-bracket-gren, in alt.religion.kibology