On Nov 8, 3:46*pm, Billy > wrote:
> We enjoyed this every year for many years!!
>
> @@@@@ Now You're Cooking! Export Format
>
> Date Nut Cake
>
> cakes, desserts, fruits
>
> 1/2 pkg dates
> 1 cup water, hot
> 1 teaspoon baking soda
> 1/2 cup walnuts
> 1 1/2 cup cake flour
> 1 teaspoon baking powder
> 2 tb butter
> 1 cup sugar
> 1/2 teaspoon salt
> 1 *egg
> * * * ----TOPPING----
> 1/2 pkg dates
> 1/2 cup walnuts
> 3/4 cup sugar
> 2/3 cup water
>
> Preheat oven to 350F.
>
> Mix first three ingredients together and let cool completely.
>
> Add walnuts, cake flour and baking powder and stir gently. *Add butter
> sugar, salt and egg. *Stir completely and bake in prepared pan until
> tester comes out clean.
>
> Topping: *Cook until syrupy and spread on warm cake. *Serve cooled
> with whipped creme!
>
> Yield: 8 servings
>
> ** Exported from Now You're Cooking! v5.84 **

What the heck are you doing by posting a recipe here?