Tandori Chicken Pasta
Hello again!
I was thinking of creating the above dish for a dinner party... has anyone
done it before? I know how to make the Tandoori Chicken, and I was thinking
of a tandori flavored type of white sauce so its not too dry... any tips on
the best type of pasta to use? Or any suggestions for the sauce?
I'm still new at cooking... just took over from my mom... was her
"Sous-Chef" for a while... but shes too tired now days when she comes home
from work... so I'm trying to help out.
Thanks in advance!
Dinesh
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