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The Joneses[_1_] The Joneses[_1_] is offline
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Default Pickled avocado?

"Brian Mailman" > wrote in message
m...
> The Joneses wrote:
>
>> I picked up some pickled (unripe) walnuts (wonder how pecans would do?).

>
> The original "ketchup" (kejap) from Indonesia was a pickled nut condiment,
> I understand.
>
>> ...but who cooks avocado anyway?

>
> I've seen trad Mexican (not Tex-Mex) recpes for chicken in an avocado
> broth. Probably could google for them.
>
> B/


How interesting. Mebbe I'll pickle a bit of unripe avocado. Could do one in
a pint jar fer sure. New ways to use fiber!
Edrena