sometime in the recent past ChattyCathy posted this:
> Is there such a thing? I have googled both th net and this group and
> haven't found anything that mentions it per se (but that doesn't mean
> much).
>
> Somebody over on r.f.c. brought it up, so I just thought I'd ask here.
>
> Thanks.
I've never heard of it, but it would seem that a ripe avocado would be too
soft to pickle in the usual sense, IMHO.

--
Wilson N44º39" W67º12"