Jack Schidt® wrote:
> "Ch" > wrote in message
> ...
>> Any one try the Tabasco Wood Chips? (From the barrels used to ferment
>> Tabasco Sauce)
>> If so, what kind of taste does it impart?
>> Thanks.
>>
>>
>
> If you can get them for free, tastes great. If you have to pay, it
> tastes mighty gimmicky.
>
> Jack

Same as the Jack Daniels wood chips. They smell great unburned, but when
they hit the flames, the bourbon smell is gone in a flash.
Jack Curry