Kevin S. Wilson wrote:
> The boss brought me a couple pounds of jalapenos, nice big ones. Any
> advice on how to make them into chipotles on my Kamado?
>
>
Kevin,

Check this site out.

http://www.randyq.addr.com/chiles/chipotles.html

It doesn't mention Kamado specifically, but certainly you will be able
to adapt it to your equipment.

Happy Q'en,
BBQ