"Christopher M." > wrote in
news:AVLmk.513$xv.476@trnddc02:

> Flaky Puffs/Pick 'em Ups are napoleans made up of two sugared pieces
> of puff pastry with cream flavored icing and jelly in between.
>
> They're called Pastry Puffs now. They're also easy to make with
> Pepperidge Farm puff pastry.
> http://www.pepperidgefarm.com/Images...rge_120690.jpg
>
>
> W. Pooh (AKA Winnie P.)
>
>
>

from their recipe page

Chocolate Peanut Butter Cups

Thaw: 30 minutes
Prep: 25 minutes
Bake: 12 minutes

Delicious and fast-fix sweets with a trio of favorite flavors--chocolate,
marshmallow and peanut butter--are so easy to bake when you start with
Pepperidge Farm® Puff Pastry Shells.
ingredients

1/2 pkg. Pepperidge Farm® Puff Pastry Sheets (1 sheet)
6 tbsp. creamy peanut butter
1 bar (4 oz.) sweet baking chocolate, broken into 18 squares
2/3 cup miniature marshmallow
directions

THAW pastry sheet at room temperature 30 min. Preheat oven to 400°F.

UNFOLD pastry on lightly floured surface. Roll into 18"x9" rectangle. Cut
into 18 (3") squares. Press squares into 3" muffin-pan cups. Place 1 tsp.
peanut butter in center of each. Top each with 1 square chocolate and
about 3 marshmallows.

BAKE 12 min. or until golden. Cool in pan on wire rack 10 min. Remove from
pan and cool on wire rack. Makes 18 pastries.

--

The house of the burning beet-Alan