my definition includes lots of cubes. They pretty much blend in texture-wise
with the pancake.

"MEow" > wrote in message
...
> While frolicking around in alt.food.vegan, Kim of said:
>
> >3 oz firm tofu, cubed small
>
> How do you get firm, cubed tofu into pancake dough? Do you use a
> blender or something, or does your definition of "pancake dough"
> include something with lots of small cubes?
> --
> Nikitta a.a. #1759 Apatriot(No, not apricot)#18
> ICQ# 251532856
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