Cooking smoked turkey parts?
"Michael Horowitz" > wrote in message
...
>I see smoked turkey parts on sale.
> It is labeled "Cook and serve""Bring to an internal temperture of
> 165^"
> I've eaten smoked turkey before and smoked fish. Why is this product
> directing me to cook further?
> How long at what temp will get me 165^?
>
> Thanks, Mike
I suspect the product is "cured" or cold smoked and therefore not cooked.
How long - Unknown,
Dimitri
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