Thread: Finishing Salts
View Single Post
  #2 (permalink)   Report Post  
Posted to rec.food.cooking
sf[_3_] sf[_3_] is offline
external usenet poster
 
Posts: 10,876
Default Finishing Salts

On Tue, 22 Apr 2008 13:47:55 -0700 (PDT), merryb >
wrote:

>So I see this trend a bit lately in things I've read. Have any of you
>tried any of them? I'm a bit curious, and there is a store that offers
>tastings here in the Seattle area. Just wondering if it's just a fad,
>or if they really add a lot of flavor, besides salt!


I'm not sure what you mean by finishing salt, but if you're in Seattle
and near Pike Place, go to the herb/spice shop at the main
entrance.... it's across from the stall where they throw the fish
around. The herb shop carries lots of different salts in bulk, so you
can buy a tiny amount to try. If you like it, you can always go back
and buy more.

--
See return address to reply by email
remove the smile first