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Sabine Blochberger
 
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Default Is my soymilk going bad? I don't know how to tell.

"Rubystars" > wrote in message
. ..
>
> "Mike" > wrote in message
> m...
> > I purchased several containers of vanilla soy milk from the store
> > about a month ago. It's the kind where it doesn't have to be
> > refrigerated until it's been opened. The expiration date is for
> > something like July 2004. The first two boxes were fine but this third
> > one smells like eggs. I think it smells like hard-boiled eggs, I'm not
> > really sure though. It also doesn't taste like anything where the
> > first two tasted like vanilla soy milk. The container had been stored
> > in my dining room where the temperature is probably around 68 degrees
> > Fahrenheit. Is this milk going bad?

>
> When in doubt, throw it out.
>
> -Rubystars
>
>

I'd write to the manufacturer and ask for a refund. After all it's in the
valid date... And it gives them the chance to check their production...

I'm more like "if in doubt, complain"