Michael "Dog3" said...
> Andy <q> dropped this : in
> rec.food.cooking
>
>> I manned the burger machine at Burger King during summer once. The
>> burgers were stored in a steam cabinet to keep warm, soaking the buns
>> in grease. I'd stack 'em six high or something. The bottom burgers
>> would sit in there all day sometimes, flat as pancakes (almost
. Then
>> they were fetched, dressed and nuked to "have it your way."
>
> Bleh... that sounds sooooo revolting!
>
> Michael
LOL!!!
No kidding!
For my "free" lunch, I'd run my double-burger patties twice through the
machine. Nice and greaseless and a crisp fresh bun, standing tall. No
toppings. I was anti-most foods at that age.
Andy