In article >,
Goomba38 > wrote:
> Puester wrote:
>
> > I hadn't thought about the oil separating out as a reason for
> > refrigeration.
> > I always assumed that peanut and other nut butters wouldn't get rancid
> > as quickly if they were refrigerated.
OK, but that's my question - why would that be a problem with the blend
if it is not a problem with the individual ingredients? I don't
refrigerate any of them.
> >
> > gloria p
>
> I've never refrigerated peanut butter. I've never had any go rancid.
> We don't eat as much now as we used to and yet it still doesn't go bad.
> Just our good luck? <shrug>
I don't refrigerate commercial stuff; I was curious about homemade.
--
-Barb, Mother Superior, HOSSSPoJ
http://www.jamlady.eboard.com;pics of my no-knead bread posted
Laissez les bons temps rouler!