View Single Post
  #1 (permalink)   Report Post  
Old 01-01-2008, 09:18 PM posted to
Anna[_2_] Anna[_2_] is offline
external usenet poster
Join Date: May 2006
Posts: 59
Default Cool Whip Frosting

Cool Whip Frosting

1 (8 ounce) container frozen whipped topping, thawed
1 (3.5 ounce) package instant vanilla pudding mix
1 cup milk
1 teaspoon vanilla extract

In a medium bowl, combine pudding mix with milk and vanilla. Mix until
smooth. Gently fold in whipped topping until no streaks remain. Spread
evenly over cake

-- is moderated by Patricia D. Hill at .
Only recipes and recipe requests are accepted for posting.
Please allow several days for your submission to appear.