FLAMING IRISH COFFEE
FLAMING IRISH COFFEE
Recipe By :
Serving Size : 1 Preparation Time :0:00
Categories : Coffee
Amount Measure Ingredient -- Preparation Method
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3/4 cup Irish mist liqueur -- divided
6 cups Hot coffee -- divided
2 tablespoons Sugar -- divided
1/2 cup Whipping cream -- whipped
Ground nutmeg
Rinse glass with hot water; dry. Pour 2 tablespoons Irish Mist into
glass. Rotate over flame of Irish coffee burner or alcohol burner
until liqueur ignites.Fill with coffee; stir in 1 teaspoon sugar.
Top with whipped cream; dust with nutmeg. Repeat for each serving.
Yield: 6 servings.NOTE: When you make Flaming Irish Coffee or other
beverages in which liqueur is heated in the container, select
containers that are strong enough to withstand the heat. You'll find
several styles made specifically for Irish coffee; many include
burners as well.
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