Michael "Dog3" wrote:
> PeterLucas > dropped this
> 0.25: in
> rec.food.cooking
>
>> http://www.taste.com.au/recipe/colle...on/christmas+r
>> ecip es/
>>
>>
>> http://tinyurl.com/32r7ou
>
> The 'Festive dacquoise with baileys cream' looks pretty awesome.

Yep. That it does... I fancy a lot of the seafood stuff too - yum. Oh,
well - there goes my $40.00 budget this week

--
Cheers
Chatty Cathy

Garlic: the element without which life as we know it would be impossible