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Virginia Tadrzynski Virginia Tadrzynski is offline
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Default Look for 1980's Quaker Oats Cookie Recipe


"l, not -l" > wrote in message
...
>
> On 29-Nov-2007, papageno > wrote:
>
>> If anyone know this recipe please reply to
>>
>> Thank you!
>>
>> Shaunna

>
> From the back of a Quaker Oats cookie jar I bought in the late 70s or
> early
> 80s
> * Exported from MasterCook *
>
> Famous Oatmeal Cookies
>
> Recipe By ee Bell
> Serving Size : 30 Preparation Time :0:20
> Categories : Cookie Dessert
>
> Amount Measure Ingredient -- Preparation Method
> -------- ------------ --------------------------------
> 3/4 cup shortening -- soft
> 1 cup brown sugar -- firmly-packed
> 1/2 cup granulated sugar
> 1 whole egg
> 1/4 cup water
> 1 teaspoon vanilla
> 1 cup all-purpose flour -- sifted
> 1 teaspoon salt
> 1/2 teaspoon baking soda
> 3 cups oats -- uncooked
>
> Beat shortening, sugars, egg, water and vanilla together until creamy.
> Sift
> together flour, salt and soda; add to creamed mixture; blend well. Stir
> in
> oats. Drop by teaspoonfuls onto greased cookie sheets. Bake in preheated
> moderate oven (350F) 12 to 15 minutes.
>
>
> Description:
> "The classic oatmeal cookie from Quaker Oats box circa 1975-80"
> Cuisine:
> "American"
> Yield:
> "5 Dozen"
> T(Baking Time):
> "0:12"
> Ratings : Complexity 1 Cost 2
> Difficulty 1 Fat Content 4
> Kid Appeal 10 Portability 10
> - - - - - - - - - - - - - - - - - - -
>
> Per Serving (excluding unknown items): 155 Calories; 6g Fat (36.7%
> calories
> from fat); 3g Protein; 22g Carbohydrate; 2g Dietary Fiber; 7mg
> Cholesterol;
> 97mg Sodium. Exchanges: 1 Grain(Starch); 0 Lean Meat; 1 Fat; 1/2 Other
> Carbohydrates.
>
> NOTES : For variety, add chopped nutmeats, raisins, chocolate chips or
> coconut.
>
> Nutr. Assoc. : 0 0 0 0 0 0 0 0 0 0
>
>
> --
> Change Cujo to Juno in email address.


like minds and all that hoohaw. The same recipe I just posted. My cookbook
is a compilation of all the 'back of the box' recipes.
-ginny