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Kramer
 
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Default GREEN ONION PANCAKES


...|.. A1 !


"A1 WBarfieldsr" > wrote in message
...
> GREEN ONION PANCAKES
>
> 4 1/4 cups all-purpose flour
> 1 Pinch salt
> 1 1/2 cups water
> 1/4 cup vegetable oil plus additional oil for frying
> 1 1/2 cups green onions, finely chopped
>
> In bowl, combine the flour, salt and water.
> Knead the dough for five minutes.
> Roll the dough into a log (about 3 inches in diameter).
> Cut the dough into slices approximately 1 inch wide.
>
> Put a small amount of oil in the palm of your hand and lightly oil each
> dough slice and then press the dough into a circle about 1/2 inch thick.
> Place 1 Tbls. chopped green onion in the center of each piece of dough and
> bring the edges up around the onions and pinch together.
> Turn the onion-filled ball over and roll out with an oiled rolling pin

into
> a fairly thin 8-inch circle.
>
> Heat oil in a frying pan and lightly fry the pancakes on both sides until
> light brown.
> Servings:6
>
> --
> William Barfieldsr
>