Pinto beans and water
"David Wright" > wrote in message
...
> I like your term, "other interesting products," and look forward to
> spending some time and money there.
I was in Peru a while and they have Aji Amarillo and Rojo peppers.
>
> >Of particular interest are
> >the carzuelas from Spain and cheeses.
>
> IMO, a cazuela is a piece of art as well as a cooking tool. I'm eager
> to see what they have, and to getting some Manchego cheese.
They had Manchego and fresh cheese from El Salvador. Whole Foods
sometimes has a good selection of Spanish cheeses.
Btw, they are the good Azofra brand cazuelas from Spain at a very good
price.
>
> Our (recently) late friend on this group, Jerry Jungmann (you just
> missed him by a few months), often shopped at a Cubano store on N. New
> Braunfels, just outside the loop. He never mentioned this other place
> to me, and I wonder if he knew about it. It would have been much
> closer for him.
David, did you mean the store just north of the loop on Nacogdoches or am
I missing something?
I'm in Austin at the moment hitting the Vietnamese stores.
Btw, apologies for the OT, insider comments again.
doc
>
> But I babble.
>
> David
>
> (With apologies for the OT, insider comments.)
>
>
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