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Jim Lane
 
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Default Wasn't happy with Mexican rice recipe

The Wolf wrote:

> OK, searched web for recipes on Mexican Rice and tried one.
>
> They all specify on can of tomatoes but don't say if it's 15 or 28 oz can.
>
> What is the consensus for proportion of one cup rice to tomatoes?
>
> Also liquid anywhere from two cups to three and one half cup.
>
> I tried two cups plus the liquid from a can of 15 oz tomatoes. Was a little
> moister than I like, so should it be 2 cups including the liquid from the
> tomatoes?
>


Experiment. You're already on the path. BTW, I used fresh chopped
(sometimes roasted and skinned). Of course, you could go with sundried
and yuppify it.


jim