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Thomas Muffaletto
 
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Default Whole grains for low GI?

I do have both white and brown rice when ever I wish
just not in the amounts I used to. for me that means
I can have about 15 grams of carb of any kind of rice, bread
or potato. I went to a dietitian and got a great exchange type diet.

Thomas Muffaletto

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"Theo" (reply w/o spam)> wrote in message
news
> I just downloaded the more recent GI/GL table for many foods. I used to
live
> mainly on brown rice, and would like to do so again. But if I understand

the
> table correctly, whole brown rice isn't that much better than white rice.
> Barley looks pretty safe, but is less to my taste.
>
> Am I misinterpreting the data?
>
> Thanks-
>
> Theo
>
>