View Single Post
  #19 (permalink)   Report Post  
Jmmbear
 
Posts: n/a
Default Diabetes help....!

In article >, "Julie Bove"
> writes:

>
>I posted it here before. Yet the recipe seems to have vanished. Here it is
>again. I have made this several times since I posted it. I find that it
>tastes best after it has been allowed to sit for several days. If eaten on
>the first day, the cream cheese flavor predominates. I also like to add a
>few drops of orange extract and a lot more walnuts than it calls for. You
>also have to use a LOT of butter to grease the pan with. I've made this
>into balls, rolled them in chopped walnuts and called them "truffles". It
>doesn't taste much like fudge to me, but it is still very tasty.
>
>Sugar Free Fudge
>Ingredients
>· 16 oz Cream cheese, softened
>· 2 ea Unsweetened chocolate squares (1oz ea)
>· 1/2 c Sugar substitute
>· 1 t Vanilla extract
>· 1/2 c Chopped pecans or walnuts (optional)
>Melt chocolate. In a small mixing bowl, beat the cream cheese, chocolate,
>sweetener and vanilla until smooth. Stir in pecans. Pour into well- greased
>8-inch square baking pan. Cover and refrigerate overnight.
>Exchanges: 1 fat
>
>


Julie sounds interesting.. Im always looking for new recipes.
As always YMMV and this is JMO
Jeanne Type 2 Diagnosed 05/28/02
189/154/120