Good Morning, I suppose that you like drink some good and best french wines. If you need some best wines like Petrus and Romanee-Conti please looking for...

Just started my first batch of Apple Melomel. Never made apple before, never used honey before. I used a few different kinds of fresh apples and blended them...

Hello I was wondering if there was anyone knows off had, whether there is an outlet for buying wine bottles at reduced price, for larger qty's? Mike

Where does all that gas that is released through the airlock actually go? My s-type locks have a red cap firmly in place. How come the gasses dont build up...

I couldn't google this info..Has anyone ever used "Fruit Fresh" as their source of ascorbic acid and oxidation reduction/prevention? Thanks, Jim L.

Has anyone here ever added food coloring to a wine that didin't have a palatable color? i am thinking of adding red color to my watermelon wine when it is...

Bruce_Nolte_N3LSY& wrote: I am building 4 trellises for my vines using a high-tensile steel wire fencing system using angled deadman poles and earth...

I have a batch of 2002 Chardonnay that at bottling time was a very pleasant, slightly oaked wine. I then bottled in Jan 2004. I had a bad experience with the...

If you have a wine with low total alcohol, say 10%, and wanted to raise it up a couple % using 70 or 80 proof vodka, short of trial and error, is there an EASY...

Referring back to the "Why is the airlock moving???" post from a couple weeks ago, I promised an answer to the group. We spun down a sample of my apple wine on...

Hello all. I'm looking for the kind of 1 liter swingtop bottles that Lorina uses for their soda. Does anyone have any idea where I can find any? AP

Please allow me to beat my apple wine dead horse once again: This is my first time to try apple wine. The wine has now clarified and willl likely be bottled...

After about a month, I finally bottled my turbo apple wine (made with turbo yeast). It will need some aging, but I just drank a glass of the stuff (nice and...

I have an old refrigerator I want to use for ageing after bottleing. It doesn't get higher than about 45 degrees. Is this to cold? I always read less than...

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What grapes can be used for both red and white wine and what are unsuitable... (because of insipid flavour resulting or other reasons) -- J.P. in London.

I do not think that is an indication of activity. The pressure from inserting the stopper is pushing the liquid over. How much juice and how much sugar did...

I am trying to get a yeaster starter going. I have a quart plastic container with 1/2 cup water and 1/2 cup concord grape juice, and some sugar. I am using...

I think that with my previous post about the basswood, a brew belt is in order as the basement is going to remain in the low 60s... I have that in the...

I prematurely stopped fermentation at about 3 BRIX by using potassium sorbate and potassium metabisulfite. I'm making apple wine and accidentally added to much...

Hi Everybody It's been a while since these have been posted, so I thought I'd toss these links out. Here's a link to the FAQ, which was compiled by Don...

I make exclusively country or fruit wines. A few have great difficulting clearing and I very much like good color and clarity. I am right now for the first...

I'm about to rack the cranberry wine that's fermenting. My plan is to strain out the cranberries and transfer the liquid in steps from a large pot. I'll then...

By "PET" I don't mean "meow meow," but rather the Better Bottle, plastic carboys that have been brought up before. I bought one a few months ago and found it...

I'm sort of new to wine making and have heard Sparkolloid is prefered by a lot of people compared to Isinglass. Can anyone comment? crhoff