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Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

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Threads in Forum : Winemaking Forum Tools Search this Forum Feed Icon
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Extra yeast quicker fermentation? by Weebl8Bob@gmail.com
Okay I started a small batch of cherry wine the other day and instead of dividing the amount of yeast needed for a gallon i just pitched an entire packet into...
14-07-2006 02:56 AM
by Weebl8Bob@gmail.com Go to last post
2 6
Grape Yield by Trav77
I'm starting to make arrangements to purchase grapes this Fall and many of the growers in the area that sell to home winemakers will sell 50 lb. pails of...
13-07-2006 04:59 PM
by Séb Go to last post
4 13
Newbie with cider brew questions by chris-s@mailcity.com
Hi folks, Just doing my first home brew, decided to try a 'John Bull Cider' kit. For the inital fermentation I put it all into a sterile brewing...
13-07-2006 04:56 PM
by Trav77 Go to last post
1 17
Seb Please...or Canadians please, great store in around Mtl? by stef@mytrashmail.com
Hi Seb, and all others Today I went shopping at the local win making store. The gentleman was really nice there but he does not carry much of what I was...
13-07-2006 01:26 AM
by Séb Go to last post
3 9
Minimalist recipe for Red Currant wine by Jim Elbrecht
The Red Currants are ripe here in upstate Ny & I still have some in the freezer from last year. So I decide that, after 30 yrs since my last wine, I'd make...
12-07-2006 08:34 PM
by Doug Go to last post
5 14
queer gets his ass kicked by Maud Gonne
bobandcarole wrote: queer gets his ass kicked: http://www.adulteras.com/sms/images/videos/fisting/fisting_001_4.jpg My goodness, you certainly seem to...
12-07-2006 03:08 PM
by Maud Gonne Go to last post
3 18
Permethrin On Grapes by gwtx2
Has anyone used permethrin on their grape vines? I was told the EPA has not approved it's use on grapes or any other small fruit such as blueberries and cherry...
12-07-2006 02:36 PM
by gwtx2 Go to last post
2 7
Blood glucose meter as cheap Brix meter? by Father Haskell
Seen these on sale everywhere for less than $20. Potentially useful?
12-07-2006 11:17 AM
by Joe Sallustio Go to last post
1 6
Here are reasons to disqualify homosexuals from the foster parenting program: by Andrealphus
In News ,, bobandcarole. at , typed this: Andrealphus wrote: In News...
12-07-2006 07:02 AM
by Juanjo Go to last post
11 15
Bad start to strawberry wine by Bryan M. Everitt
I am finally getting back into beer/winemaking after a several year break. In the past I have made strawberry wine every summer from locally picked...
11-07-2006 06:48 PM
by gene Go to last post
5 6
Cork Suppliers by Nina
Hi, Does anyone know of a supplier of 12mm dia. tapered cork, preferably in the UK. Many thanks.
11-07-2006 05:55 PM
by Nina Go to last post
0 5
Here are reasons to disqualify homosexuals from the foster parenting by Dionisio
bobandcarole. wrote: I've raised my family, why don't YOU? Not a pedophile. Next question. -- "If Christians want us to believe in a Redeemer, let...
11-07-2006 01:29 AM
by Dionisio Go to last post
0 5
Grenache........ by andyjone@gmail.com
Perhaps it's a bit early, but I'm starting to think of this falls grape purchase and crush. Last years Cab. Sauv./ Zin blend is showing promise. This year I...
11-07-2006 01:09 AM
by Joe Sallustio Go to last post
10 11
Here are reasons to disqualify homosexuals from the foster parenting program: by Peacenik
"bobandcarole." wrote in message ... Andrealphus wrote: In News...
10-07-2006 04:15 PM
by Peacenik Go to last post
0 18
Honey Instead of Sugar by Paul E. Lehmann
This year I am thinking of experimenting on a small batch of Chambourcin and using honey instead of sugar to chaptalize. I know that all honey is a little...
10-07-2006 04:21 AM
by Paul E. Lehmann Go to last post
3 31
Please Answer My Serious Question [was Question about Wine, Bacteria, and Stench] by Radium
Hi: In the following experiment, I take one of the dryest types of French white wine that -- of all the French white wines -- is also aged the most . I place...
09-07-2006 11:22 PM
by Radium Go to last post
6 7
100 ppm SO2? by Mark
Hi, Before bottling some red Zin, I tested the SO2. The titret shows the SO2 is 100 ppm. I know that titrets are not really accurate for red wine but in the...
09-07-2006 09:27 PM
by purduephotog@gmail.com Go to last post
13 14
Yield per ton by Emilio Castelli
I have been pondering the subject of yield per ton of grapes (red wine). With the following constraints: 1- The goal is highest possible quality 2- Minimum one...
09-07-2006 04:20 AM
by Jerry DeAngelis Go to last post
7 27
Looking for a wine book.... by andyjone@gmail.com
.....called by Helen Gillespie-Peck. Seems it is unavailable in North America now. Does anyone have a copy they might like to part...
08-07-2006 09:52 PM
by Jim Elbrecht Go to last post
3 6
The Goo by Bob Becker
So my Cab has been clearing for the required eight days, and it was time to rack it for 14 additional days for more clearing before bottling. The bottom 1.5"...
08-07-2006 01:57 PM
by Bob Becker Go to last post
4 24
Potassium sorbate, sweet wines, dessert wines, etc by Franco
I have some blueberry wine that ended up with a lot of alcohol and a lot of acid, so I added some sugar (6%) to a sample and it tastes nice as a sweet wine....
06-07-2006 12:49 AM
by pp Go to last post
8 9
Cooking and Wine Tour in Italy by traveltoitaly@gmail.com
Enjoy your visit to Italy is known throughout the world for its art, history, beautiful landscapes, and more hillsides, green cypress trees, snaking sandy...
05-07-2006 12:45 PM
by traveltoitaly@gmail.com Go to last post
0 3
Grapes and Deer by Paul E. Lehmann
For the first time in the eight years I have been living at my residence here in Central Maryland, I have spotted Deer - Momma and Fawn eating roses and other...
05-07-2006 01:48 AM
by gregmg@my-deja.com Go to last post
12 34
Novice grape grower - needing help please by MHerve1@gmail.com
I acquired 2 grape cuttings (1 Concord and 1 Niagra)from my Grandfather before he passed and I planted them on the side of my house. I built a large Pergola...
05-07-2006 01:42 AM
by MHerve1@gmail.com Go to last post
2 13
Just bragging ... by Ric
Tasted and tested the '05 reds today. The '05 Merlot (from Lodi area grapes) is still mediocre (as I find most Merlots to be). Color too light; nose...
05-07-2006 01:30 AM
by Mike McGeough Go to last post
1 5
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