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Elderberry Website by
Pavel314
Here's a link to a website with a lot of excellent advice about making
elderberry...
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Foam top by
Wayne Harris
Kit wines from Concentrate.
While there is no "cap" to punch down during primary fermentation,
does it make any sense to stir in the foamy top occaisionally?
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Plastic Secondary Fermentation by
Wayne Harris
I have some wine "experiments" I have been thinking about and would
like start. These are small 1 gallon batch jobs.
So i am thinking about the logistics of...
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27-03-2008 11:44 PM
by Alys
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Amateur winemakers NSW Australia by
tarraleah
I have been an amateur winemaker for the past 14 years. When I
retired I became serious and went to "School" which was TAFE
(Technical And Further Education"...
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Alcohol Refractometer by
shbailey
While looking for a Brix refractometer, I saw several listings for an
alcohol refractometer - some even specifically mentioned as being for
grape wine. Is...
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23-03-2008 08:59 PM
by Bob M
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Adding Acid by
Wayne Harris
In my continuing quest to kill this batch of wine, I have messed up
the acid balance.
Here is the story:
I have a 5 gallon batch of Cabernet Sauvignon (from...
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new to google groups by
nepatha@googlemail.com
hi as an avid wine maker with my partner its good to see some like
minded people on the net
have been brewing for 20 odd years small and large batches...
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Basket Press vs Crusher by
Wayne Harris
I have not searched the archives of this group, apologies if this has
been covered.
I have neither a Crusher/de-stemmer nor a grape press.
Does anyone ever...
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Top 6 Health Benefits of Red Wine by
Jess
Benefit 1: Red Wine is Hearty
It's good for the heart. The content of wine is a very significant
protector of the heart. Substances in the grape skin leaks...
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21-03-2008 05:59 AM
by Jess
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Finning Wine by
Jim
I have some white wine sitting in a 23 liter carboid and lees has
settled in the bottom. I would like to add some finning material
because the wine is not...
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20-03-2008 10:53 PM
by Jim
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Online Winemaker Log by
ceshelman
I just completed a new online winemakers log application. It has some great features like the ability to choose whether or not to make the batch available to...
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AAAA+ Quality designer tote, hobo, boston, indy,messenger,bags by
wedisheng@gmail.com
AAAA+ Quality designer tote, hobo, boston, indy, messenger,bags
www.guccimart.com
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low SG by
thekanes
I am making a red wine kit.
I have followed the kit instructions to the letter.
After stabilisation my SG is only 0.900, not the 0.098 - 1.005 described in...
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Bottles explode during corking, Help by
Andiez
I have a portuguese floor corker. It works great with natural corks. I
fill the bottle and allow excess wine to squirt out when I cork it. With
synthetic...
( 1 2)
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17-03-2008 01:12 AM
by Rob
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Adding more sulphite by
michael[_3_]
I have some particularly promising white wine(Schonburger)which tastes
beautiful now.The grapes were harvested in October 2007,racked in
November and 30ppm...
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Maturing and storage of wine by
michael[_3_]
Dear winemakers,
I need some advice on how to mature and
store wine in a
reasonably organic way.I have been growing enough grapes in...
( 1 2)
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high end red wine kits by
dshesnicky@yahoo.com
Anyone done any of the new high end red wine kits. I noticed a few in
the local brew-your-own store that were $140-$150 and I wondering if
they've finally...
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Sparkling Wine Methods by
jim
I have been planning to make some sparkling wine for a while. I have
a dozen bottles suitable now and am fermenting a strawberry wine which
I plan to turn...
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racking off primary by
poppapeppas@comcast.net
I think I killed my wine. I did five gallons of merlot using
concentrate. My starting sg was1.080. After I racked, there was
about 1/2 gallon headspace. I...
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