Hello folks I have a rather silly question. I once used bread yeast in my earliest winemaking experiments. Today, I was watching my wife kneading bread...

Another Sauvignon Blanc question. I've racked s Sauvignon Blanc off lees after primary and secondary fermentation. The wine looked a little less opaque and...

Museum represented artist looking to work with a winery. Add artist work to your wine labels. If interested, email us privately.

Museum represented artist looking to work with a winery. Add artist work to your wine labels. If interested, email us privately.

I just bought one of these and am curious about others experience with it. The Portugese corker I'm used to had a stamped metal flang on the underside that...

Hello folks I have a rather silly question. I once used bread yeast in my earliest winemaking experiments. Today, I was watching my wife kneading bread...

On Thu, 11 Nov 2004 06:47:12 -0800, Jim wrote: A friend just gave me a huge bunch of bananas, and I would like to try making either some wine...

I would like to try making some banana wine. My question is can I use bananas that were frozen? I usually freeze over-ripened bananas before they rot (my...

I have three batches of wine currently in secondary fermentation jugs (banana, elderberry, and watermelon/peach). The banana seems doesn't seem to be doing...

I have been asked to provide some Mulled Wine at a reception and, although I can find all kinds of recipes or I can buy all kinds of packaged spices, I would...

I'm baffled; I'm mystified, I'm confused. The more I look up and read about the conversion of sugar to ethylalcohol, the more confused I get....

What should I expect to pay for having a new wine label designed? Not simply a label that I could have done using an inexpensive "graphics" ...

My wine competed MLF so I racked and added sulfite and put out to cold stabilize. I was surprised by the differences in specific gravity. The batches all...

Hello, anyone know where I can get some in the UK?

Hello, anyone know where I can get some in the UK?

I live in Maryland and I would love to visit the winery that makes the sweetest muscadine wine available on the East Coast of the United States. I have visited...

Since this is the time of year when many of us give a gift of the wine's we have made, what would be your surprise and disappointment wine-wise for...

My wine competed MLF so I racked and added sulfite and put out to cold stabilize. I was surprised by the differences in specific gravity. The batches all...

I live in Maryland and I would love to visit the winery that makes the sweetest muscadine wine available on the East Coast of the United States. I have visited...

Before I go off on my problems...I would like to wish everyone a Merry Xmas and a healthy and prosperous new year!! Thanks again everyone for your advice...It...

Well, I am completing my forth batch of wine and I am still confused on when and what yeast nutrients to add. In the first three batches of wine I just ran...

"pinky" wrote in message ... People seem to avoid saying it of gps like...

I remember as a kid 25 or 30 years ago, my brother Wayne or his father-in-law Bob had a device that was able to measure alcohol content after fermemtation. You...

Hi folks, A friend brought over a bottle of YellowTail Shiraz the other night - which has had a phenomenal success in the Canadian market, I think it is now...

I brew Mead and am looking for 4 Liter wine bottles to use as carboys for one gallon recipes. Does anyone have a source for 4 Liter bottles? Does anyone have...