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| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
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01-03-2006, 04:11 AM
posted to rec.crafts.winemaking
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Foch & white Oak barrels
Winemakers
What will I gain by putting my Marechal Foch wine { 6 months old and really clear } it's really a dry wine, into my white Oak barrels for a few months, What can you tell me about this ??? Moe 
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03-03-2006, 03:54 AM
posted to rec.crafts.winemaking
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Foch & white Oak barrels
a really dry better tasting wine,,,,,,the wood will add aroma and
taste......the aging will enhance its flavor. amount of time is up to you....longer better if you can stand the wait.Donny "Maurice Hamling" wrote in message news:1a9Nf.829135$xm3.13835@attbi_s21... Winemakers What will I gain by putting my Marechal Foch wine { 6 months old and really clear } it's really a dry wine, into my white Oak barrels for a few months, What can you tell me about this ??? Moe
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