A Food and drink forum. FoodBanter.com

Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups.

You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today!

If you have any problems with the registration process or your account login, please contact support.

Go Back   Home » FoodBanter.com forum » Drinking » Winemaking
Site Map Home Register Authors List Search Today's Posts Mark Forums Read Web Partners

Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes.

Would anyone be interested in forming a WineMakers team?



 
 
LinkBack Thread Tools Search this Thread Display Modes
  #1 (permalink)  
Old 06-02-2006, 04:52 PM posted to rec.crafts.winemaking
Bill Velek[_1_]
external usenet poster
 
Posts: 4
Default Would anyone be interested in forming a WineMakers team?

I am the captain of the 'HomeBrewers' international grid-computing team;
we use our computers' spare power for important medical research, such
as cancer, and donate it to a non-profit organization -- the World
Community Grid. We have fun setting goals for our team and engaging in
friendly competition with other teams. I was planning to issue a
challenge by the 'HomeBrewers' to any winemaking team, but found out
that there is none on the World Community Grid -- at least the word
"wine" is not mentioned in any team's name or self description except as
a joke. That is also the case with meadmakers; no team. Although I've
made some mead in the past (actually a melomel), and some wine (getting
ready to make some again from 25 gallons of watermelon juice I have in
the freezer), I'm not allowed to be on more than one team at a time. I
therefore decided to post this message to see if any of you would be
interested in forming a team? If not, you are naturally welcome to join
our HomeBrewers team. The life that YOUR computer can help save ... just
might be the life of someone you love! Please join us so we can all
help one another make this a healthier world. For more info, visit
http://tinyurl.com/b7ofs As of this posting, there are 39 members of
the HomeBrewers team. Thanks for your time.

Cheers.

Bill Velek
 




Thread Tools Search this Thread
Search this Thread:

Advanced Search
Display Modes

Posting Rules
You may not post new threads
You may not post replies
You may not post attachments
You may not edit your posts

vB code is On
Smilies are On
[IMG] code is On
HTML code is Off
Trackbacks are On
Pingbacks are On
Refbacks are On


Similar Threads
Thread Thread Starter Forum Replies Last Post
Interested in Work at Home jefferyspeed@sbcglobal.net General Cooking 0 10-01-2005 10:10 PM
Interested in Work at Home jefferyspeed@sbcglobal.net General Cooking 0 10-01-2005 10:10 PM

fitness forum |
All times are GMT +1. The time now is 07:41 AM.


Powered by vBulletin® Version 3.6.4
Copyright ©2000 - 2008, Jelsoft Enterprises Ltd.Search Engine Friendly URLs by vBSEO 3.0.0 RC6
Copyright ©2004-2008 FoodBanter.com, part of the NewsgroupBanter project.
The comments are property of their posters.
Free Ringtone - Loans - Payday Loan - Loans - Mobile Phone