![]() |
|
Welcome to FoodBanter.com forums which provide access to the finest food and drink related newsgroups. You are currently viewing our boards as a guest which gives you limited access to view most newsgroup discussions and access our other FREE features. By joining our free community you will have access to post topics to the food related newsgroups, communicate privately with other FoodBanter.com members (PM), respond to polls, upload your own photos and access many other special features. Registration is fast, simple and absolutely free so please, join our community today! If you have any problems with the registration process or your account login, please contact support. |
|
|||||||
| Winemaking (rec.crafts.winemaking) Discussion of the process, recipes, tips, techniques and general exchange of lore on the process, methods and history of wine making. Includes traditional grape wines, sparkling wines & champagnes. |
|
|
LinkBack | Thread Tools | Search this Thread | Display Modes |
|
|||
|
JXM2119 wrote:
Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. |
|
|||
|
JXM2119 wrote:
Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay That all depends on how much honey, and what variety. Start at www.honeylocator.com to find apiaries near you. If it turns up a friendly neighborhood beekeeper, you could always stop in and taste all the varieties before choosing! If you're not feeling real picky, clover and wildflower both work just fine, and almost every beekeeper will have them available. Save yourself a bit on the shipping charges and find someone local. -- WB |
|
|||
|
alien wrote in message
... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. |
|
|||
|
Bob wrote:
alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. Bob, I see Sue Bee all the time at the local Costco, but I'm usually leery about buying anything sold at a grocery-type store for fermentation. Are you getting it in some less-mangled-than-usual state, or does Sue Bee come out pretty rich even in standard grocery distribution? Thanks! WB |
|
|||
|
wrote in message ... Bob wrote: alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. Bob, I see Sue Bee all the time at the local Costco, but I'm usually leery about buying anything sold at a grocery-type store for fermentation. Are you getting it in some less-mangled-than-usual state, or does Sue Bee come out pretty rich even in standard grocery distribution? It is absolutely incomparable IMO. The delicacy of the bouquet and flavor suit me to a T. What is the largest container they carry? I've actually even considered calling a restaurant supply outfit, or contacting a local rest. and seeing if they can get 5 gallon buckets!!! Bob Thanks! WB |
|
|||
|
Bob wrote:
wrote in message ... Bob wrote: alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. Bob, I see Sue Bee all the time at the local Costco, but I'm usually leery about buying anything sold at a grocery-type store for fermentation. Are you getting it in some less-mangled-than-usual state, or does Sue Bee come out pretty rich even in standard grocery distribution? It is absolutely incomparable IMO. The delicacy of the bouquet and flavor suit me to a T. What is the largest container they carry? I've actually even considered calling a restaurant supply outfit, or contacting a local rest. and seeing if they can get 5 gallon buckets!!! Bob From memory (and I've sent let my membership expire), they couldn't have been more than 3-pound bottles. Of course, they sell you six 3-pound bottles at a time, right? -- WB |
|
|||
|
I live here in Southeastern Ky and I buy lots of honey but have yet to make
mead! Ive used Sue Bee but found a locally purchased and produced sour wood raw honey (Thats not 40$ a jar!) to be a lot better quality in taste and boquet! The stuff is pure heaven! It comes through Griffin Produce Knoxville Tn 37916 (865)524-4972 Costs me 9$ for 2 3/4 pound jar (44 ounce mason jar) but thats retail and not from the Griffin Produce company direct. "JXM2119" wrote in message ... Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay |
|
|||
|
I live here in Southeastern Ky and I buy lots of honey but have yet to make
mead! Ive used Sue Bee but found a locally purchased and produced sour wood raw honey (Thats not 40$ a jar!) to be a lot better quality in taste and boquet! The stuff is pure heaven! It comes through Griffin Produce Knoxville Tn 37916 (865)524-4972 Costs me 9$ for 2 3/4 pound jar (44 ounce mason jar) but thats retail and not from the Griffin Produce company direct. "JXM2119" wrote in message ... Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay |
|
|||
|
I live here in Southeastern Ky and I buy lots of honey but have yet to make
mead! Ive used Sue Bee but found a locally purchased and produced sour wood raw honey (Thats not 40$ a jar!) to be a lot better quality in taste and boquet! The stuff is pure heaven! It comes through Griffin Produce Knoxville Tn 37916 (865)524-4972 Costs me 9$ for 2 3/4 pound jar (44 ounce mason jar) but thats retail and not from the Griffin Produce company direct. "JXM2119" wrote in message ... Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay |
|
|||
|
"Bob" wrote in message ... alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. All a mater of taste. I am not questioning Bob as I am sure Sue Bee is exactly what suits him. It is a very highly processed honey and a long way from being raw. For eating or for mead I much preffer a good dark honey with plenty of bite. Yes Sue Bee is very delicat. To the point of being like thick sugar water compared to the honeys I like. (But that is me.) You should try some different honeys to see what pleases you. Ray |
|
|||
|
"Bob" wrote in message ... alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. All a mater of taste. I am not questioning Bob as I am sure Sue Bee is exactly what suits him. It is a very highly processed honey and a long way from being raw. For eating or for mead I much preffer a good dark honey with plenty of bite. Yes Sue Bee is very delicat. To the point of being like thick sugar water compared to the honeys I like. (But that is me.) You should try some different honeys to see what pleases you. Ray |
|
|||
|
"Ray Calvert" wrote in message m... "Bob" wrote in message ... alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. All a mater of taste. I am not questioning Bob as I am sure Sue Bee is exactly what suits him. It is a very highly processed honey and a long way from being raw. For eating or for mead I much preffer a good dark honey with plenty of bite. Yes Sue Bee is very delicat. To the point of being like thick sugar water compared to the honeys I like. (But that is me.) You should try some different honeys to see what pleases you. Actually, I re,membered one of my apple wines here was sweetened with wild Blue Ridge Mountain Honey, comes in a mason jar, very dark.... Ray |
|
|||
|
"Ray Calvert" wrote in message m... "Bob" wrote in message ... alien wrote in message ... JXM2119 wrote: Does anyone have any good sources for Honey online? I'm going to make cider and use honey as a substitue instead of sugar this year. - Jay If you live in the UK, beedata.com will tell you where your nearest honey supplier is. If not, Google might be able to tell you if there is a apiary near you. He looks to be in Rochester NY. The =only= honey to use, period, is Sue Bee Clover honey. I have used it exclusively for 26 years+, and it has never disappointed me. It is high, $6.50 for 2.5 lbs here, but worth it. Trust me. Ask your local store if they can get a larger container and order you a case. You won't regret it. All a mater of taste. I am not questioning Bob as I am sure Sue Bee is exactly what suits him. It is a very highly processed honey and a long way from being raw. For eating or for mead I much preffer a good dark honey with plenty of bite. Yes Sue Bee is very delicat. To the point of being like thick sugar water compared to the honeys I like. (But that is me.) You should try some different honeys to see what pleases you. Actually, I re,membered one of my apple wines here was sweetened with wild Blue Ridge Mountain Honey, comes in a mason jar, very dark.... Ray |
| Thread Tools | Search this Thread |
| Display Modes | |
|
|
Similar Threads
|
||||
| Thread | Thread Starter | Forum | Replies | Last Post |
| Restaurants Attribute Growth in Business to Online Ordering | G Homa | Restaurants | 0 | 12-09-2004 01:22 PM |
| Jan: Church's Honey Biscuits with Honey Butter | Duckie ® | Recipes | 0 | 13-05-2004 01:24 PM |
| Honey Bunnies | International Recipes OnLine | Recipes (moderated) | 0 | 10-05-2004 02:33 AM |
| Honey Bunnies | Duckie ® | Recipes | 0 | 07-04-2004 07:11 PM |