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Young Tampranillo by
Eric lee
Thanks guys for your help,
After all, that bottle is bad and I'm quite disappointed as wanted to try a
young Tampranillo which show varietals characteristic...
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pairing question by
jcoulter
cornish games hens with an apricot glaze served with a wild rice pilaf and
acorn squash with cranberry/orange filling. I was thinking St. Veran or
Pouilly...
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en primeur by
Mr B
I'm seriously thinking about buying a few cases of top chatueaux' second
wines of the 2002 vintage en primeur just so I'll be alloocated a share of
the 2003. ...
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virgin wines by
bizenya
http://www.virginwines.com/slurp
If you spend £45 or more on a case of wine (12 bottles or more - your own choice) you
can get £20 off the total cost before...
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german translation needing by
Havana
hi!
we need a translation from Italian to German, or to English to German
the text to translate will be sent by email
bye
Mauro
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1 |
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Quaffing Wine?? by
Steve B.
Ok, I'll risk a little ire from the die-hard wine enthusiasts here,
but just exactly what is "quaffing wine?" I see that phrase used
largely in a derogatory...
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23-11-2003 07:35 PM
by Mr B
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* *SOS I need wine advice** by
Sara
Hello,
I'm from the anxiety-panic newsgroup, and I know nothing about wine, other than
it is customary to bring a bottle with you when you are invited to...
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23-11-2003 03:50 AM
by Sara
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20 |
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WARNING by
George J Bateman
Any one who recieves an email with the subject of ( Wanna see me naked? ) do
not open the attachement as it is really a link program so other people can
get...
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6 |
17 |
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29 |
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Found a cheap Shiraz by
not4wood
Happy Thanksgiving to all.
Question: In a small Italian Rest. that we go to pretty regularly, they now
have a Shiraz from Lindeman. I know that it will be a...
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11 |
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Cream Sherry Suggestions by
J~
I just got a friend of mine into ports, and he has gotten a real taste
for Tawny Port. I am looking for suggestions on Cream Sherries ( or
other fortified...
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3 |
33 |
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North of 44º 30' (France) by
Bill Spohn
Last night's theme - wines from North of 44º 30' in France - in other words
nothing from the Southern Rhone or Provence.
2000 Max Roger Sancerre Cuvee GC - a...
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1 |
60 |
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Great Pair - Rosenblum and Ribeye by
Kirk-O-Scottland
1999 Rosenblum Annette's Reserve Rhodes Vineyard with a pan-fried blackened
ribeye (medium rare of course).
Flash-fried cherry skin and plum wine, leather...
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2 |
28 |
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72 |
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TN by
Lew/+Silat
Myself and 3 buddies do this type of meal every 3 months or so. We are the
chefs :)
1st course:
Assorted Cheese/bread and assorted oysters on the half shell...
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13 |
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2000 "Laurus" Côte Rotie (Meffre) by
Nils Gustaf Lindgren
Hello;
At a small tasting in the "Munskänkarna", which is the Swedish rip-off of
the Chevaliers de Tastevins, where the subject was Beaujolais and...
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2 |
18 |
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Beginner by
RonMcdnl4
Looking for a good book or any other source that explains wine and the
different types. I will primairly be stock-piling for my cellar.
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20-11-2003 10:43 PM
by Hunt
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Thanks a lot! by
Blake Norton
Hello,
You may recall that about a month ago I posted on this newsgroup
asking for advice on what kind of awful wine I should get to serve to
my girlfriend's...
( 1 2)
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20-11-2003 08:41 PM
by Hunt
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24 |
109 |
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Good wine by
Mel
I am not a regular drinker, but wanted to try to start drinking a glass of
wine a night or as an appetizer/dessert. The problem is that every wine I
have tried...
( 1 2)
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20-11-2003 08:08 PM
by Hunt
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28 |
305 |
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"Reclaiming the wine cellar" by
Mike
Reclaiming the wine cellar
Life: Although wine cellars commonly are associated with medieval
castles and large estates, the rooms can be installed and...
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19-11-2003 03:08 PM
by Mike
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55 |
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what wine should i serve with this menu? by
Mike Cretaro
my christmas menu for 2003
filet mignon with wild mushroom ragu (ragu contains black truffle butter and
veal demiglace)
french potato gratin with gruyere...
( 1 2)
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34 |
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45 |