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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

good box wine?



 
 
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  #1 (permalink)  
Old 10-01-2006, 09:52 PM posted to alt.food.wine
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Default good box wine?

Without knowing which varietal you're looking for, I can generally
recommend the "Black Box" line, which I believe is widely available in
most of the US. I have the most experience with their Cabernet
Sauvignon. It's nothing earth shattering, but if your goal is to just
have wine on hand to accompany your regular meals, without worrying
about quick spoilage, it is perfectly adequate.

I've also heard some good things about Hardy's boxed wines, FWIW.

- Chris

  #2 (permalink)  
Old 10-01-2006, 09:56 PM posted to alt.food.wine
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Default good box wine?

Fei Chen wrote:

I was wondering if someone can recommend some good box wine that can
be found in Southern California?



The California box wine I've liked the box is Black Box.

It's not bad, but don't expect it to be the equal of fine bottled wines.

--
Ken Blake
Please reply to the newsgroup


  #3 (permalink)  
Old 10-01-2006, 10:07 PM posted to alt.food.wine
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Default good box wine?

Hi all,

I was wondering if someone can recommend some good box wine that can be
found in Southern California?

Thanks much,

fei

  #4 (permalink)  
Old 10-01-2006, 10:17 PM posted to alt.food.wine
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Default good box wine?


Fei Chen wrote:
Hi all,

I was wondering if someone can recommend some good box wine that can be
found in Southern California?

Thanks much,

fei


Depends on what you mean by 'good'.

  #5 (permalink)  
Old 10-01-2006, 11:52 PM posted to alt.food.wine
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Default good box wine?

Yeah of course you are right. I suppose by "good" I mean decent wines
considered drinkable with everyday meal by people on this list...

and thanks Chris Sprague and Ken Blake for your prompt replies.


On 10 Jan 2006 wrote:


Fei Chen wrote:
Hi all,

I was wondering if someone can recommend some good box wine that can be
found in Southern California?

Thanks much,

fei


Depends on what you mean by 'good'.





  #7 (permalink)  
Old 11-01-2006, 06:24 PM posted to alt.food.wine
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Default good box wine?

Why a box?
Large bottle are available.

Fei Chen wrote:
Yeah of course you are right. I suppose by "good" I mean decent wines
considered drinkable with everyday meal by people on this list...

and thanks Chris Sprague and Ken Blake for your prompt replies.


On 10 Jan 2006 wrote:


Fei Chen wrote:
Hi all,

I was wondering if someone can recommend some good box wine that can be
found in Southern California?

Thanks much,

fei


Depends on what you mean by 'good'.



  #8 (permalink)  
Old 11-01-2006, 07:23 PM posted to alt.food.wine
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Default good box wine?

In article .com,
wrote:
Why a box?
Large bottle are available.
[...]


Probably because a large bottle, used at the rate of a glass a day, will spoil
WAY faster than the same wine in a box.

--
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  #9 (permalink)  
Old 11-01-2006, 07:45 PM posted to alt.food.wine
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Default good box wine?

Probably because a large bottle, used at the rate of a glass a day, will spoil
WAY faster than the same wine in a box.


Decant that large bottle into splits. Label them.

Jose
--
Money: what you need when you run out of brains.
for Email, make the obvious change in the address.
  #10 (permalink)  
Old 11-01-2006, 08:59 PM posted to alt.food.wine
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Default good box wine?

Jose wrote on Wed, 11 Jan 2006 19:45:25 GMT:

?? Probably because a large bottle, used at the rate of a
?? glass a day, will spoil WAY faster than the same wine in a
?? box.

J Decant that large bottle into splits. Label them.

J Jose

IMHO, it's simply not worth the trouble to rebottle and seal.
Wine suitable for informal meals is readily available in boxes
from Australia and California and it does keep quite well.

James Silverton.

  #11 (permalink)  
Old 11-01-2006, 09:57 PM posted to alt.food.wine
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Default good box wine?

On Wed, 11 Jan 2006 15:59:13 -0500
"James Silverton" not.jim.silverton.at.comcast.net wrote:

] Jose wrote on Wed, 11 Jan 2006 19:45:25 GMT:
]
] ?? Probably because a large bottle, used at the rate of a
] ?? glass a day, will spoil WAY faster than the same wine in a
] ?? box.
]
] J Decant that large bottle into splits. Label them.
]
] J Jose
]
] IMHO, it's simply not worth the trouble to rebottle and seal.
] Wine suitable for informal meals is readily available in boxes
] from Australia and California and it does keep quite well.
]

The Bag-in-Box works really well, and keeps the wine very
fresh for several weeks without any hassle at all. Just
pour in pitchers as necessary.

Here in France there is a wide variety available in this format.

-E

--
Emery Davis
You can reply to ecom
by removing the well known companies

  #12 (permalink)  
Old 11-01-2006, 11:28 PM posted to alt.food.wine
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Default good box wine?

Fei Chen wrote:
Hi all,

I was wondering if someone can recommend some good box wine that can be
found in Southern California?


Black Box; it's a good value for the money.

Dana
  #13 (permalink)  
Old 14-01-2006, 11:12 AM posted to alt.food.wine
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Default good box wine?


"Fei Chen" wrote in message
...
Hi all,

I was wondering if someone can recommend some good box wine that can be
found in Southern California?

Thanks much,

fei



Hey...'BoxedWine' !!!....You mean 'Cask' Wine my friend !...I buy top
quality one's all the time here in good ol' Oz !!
--
Bigbazza (Barry)..Oz


 




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