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Wine (alt.food.wine) Devoted to the discussion of wine and wine-related topics. A place to read and comment about wines, wine and food matching, storage systems, wine paraphernalia, etc. In general, any topic related to wine is valid fodder for the group.

Morgante and Vergelegen



 
 
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Old 14-07-2005, 04:57 AM
wspohn4@aol.com
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Default Morgante and Vergelegen

2002 Vergelegen Mill race Merlot Cabernet - this Cape wine shows good
fruit and a nice weight ion the mouth, and while it has some soft
tannin, it drinks well now. I think it will continue to drink for 3 or
4 years, and the price is a bargain. Second night, no significant
change. Why was I trying it over two nights? Well might you ask!
Normally a bottle opened is a bottle dedicated to the wine Gods that
very night (with yours truly revipient of the libation) - rarely do I
taste again the next night, because rarely is there anything left to
taste. But in this case, I opened two bottles at once. I was faced with
a serious dilemma - either drink both bottles in the same night and
have SWMBO label me a p**stank, or spread them over two nights and
receive (relative) silence from the distaff side. Come on, you'd have
done the same thing! Besides, I wanted to taste them against each other
to decide which, if any, I wished to buy.

2003 Morgante Nero d'Avola - 100% varietal from Sicily, and IGT
wine. Raspberry, cinnamon and elastoplast in the nose, and quite big in
the mouth, full bodied with berries and long and warm. Second night,
much the same, although the cinnamon was reduced and the bandage
element was absent. Similar time frame for this one.

I think both of these wines are QPR winners, at $19 and $22, which
means that in the States they are probably about $1.85 a bottle! The
decision? Easy - a half case of each!

 




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