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Asian veg cookbooks by
Bob Smith
Has anyone got any recommendations? I've found Madhur Jaffrey's World of the
East: Vegetarian Cooking which looks quite...
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5 |
95 |
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New Vegitarian by
riss
Hi!
I'm new to this whole vegetarian thing. My boyfriend has been one for
about two years now, but he doesn't know how to really cook a lot. Veggie
hotdogs,...
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10 |
97 |
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brown rice by
Rae
Does brown rice have a shelf life? I just opened an unopened box that I've
had about a year, and there is some webbing stuff in there.
Went to another...
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02-07-2005 01:20 AM
by Rae
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11 |
144 |
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Top 20 anti-cancer fruit and veg by
Don Quinoa
Top 20 anti-cancer anti oxident, fruit, vegetables, beans and nuts from
http://www.news.foodsforlife.org
1) Small red beans (dried)
2) Wild blueberries
3) Red...
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30-06-2005 02:18 AM
by Rae
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1 |
87 |
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foods rich in gamma tocopherol by
Me
I've been reading on the benefits of gamma tocopherol (E) as opposed to
alpha tocopherol.
So far, the only foods they keep listing as a natural source for...
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1 |
70 |
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1 |
84 |
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quinoa by
Don Quinoa
1) Use it like rice or bulgar wheat/cous cous, mash it up and use it
as cream for ice cream and puddings.
2) Soak it in water.
Good luck
Tony -...
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0 |
95 |
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Post-baby delivery meat eating? by
Dotty
Dan Stromberg wrote:
Hello / Ni Hao
My wife is pregnant, and due to deliver a boy in mid July. That's
terrific news.
What's less good news, is...
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18-06-2005 02:53 AM
by Dotty
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0 |
95 |
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Good Vegiburger by
allan
The garden burgers are not very good in my opinion, is there a better
brand out there.
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03-05-2005 08:10 PM
by jmk
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5 |
238 |
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QUESTION: Pepperoni Seasonings? by
Spread deMocracy
Ok, here's a real challenge.
I wish to create a pepperoni- taste in purely vegan dish but I have friends
who are allergic to soy and soy by-products. So, I...
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5 |
106 |
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GELATIN FREE by
New one
Does anyone know where you can get yoghurt that is gelatine free. If you
read the ingredients to most yoghurts they say gelatin (helal)!!
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28-04-2005 10:13 AM
by rmg
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3 |
147 |
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0 |
102 |
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New quinoa product by
Kate L Pugh
I saw a very interesting product in my local wholefood store today;
quinoa grain cultured with tempeh mould to produce a sort of
quorn-like product. I didn't...
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1 |
94 |
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New quinoa product by
Kate L Pugh
I saw a very interesting product in my local wholefood store today;
quinoa grain cultured with tempeh mould to produce a sort of
quorn-like product. I didn't...
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0 |
88 |
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vegan "meat" loaf by
Serene
I made the meatloaf at http://www.fatfreevegan.com/Meat_subs/loaf.shtml
today, and everyone liked it, even my wife, who really really really
prefers to eat...
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0 |
94 |
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Egg-free Mayo by
Dee Randall
On the back of the Ener-G Egg Replacer package is this recipe which I used
successfully. It wasn't bad. But next time I will use half the sugar. I
used a...
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4 |
93 |
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8 |
165 |
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seawed salad by
Carrie Melle
looking for a good tastey seaweed salad same kind served in chinese/japanese
restaurants...thanks in adavance for all your help. C
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4 |
93 |
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0 |
83 |
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seawed salad by
Carrie Melle
looking for a good tastey seaweed salad same kind served in chinese/japanese
restaurants...thanks in adavance for all your help. C
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0 |
87 |
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seawed salad by
Carrie Melle
looking for a good tastey seaweed salad same kind served in chinese/japanese
restaurants...thanks in adavance for all your help. C
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0 |
81 |
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Microwave vs Steaming vs Boiling by
Jonny
What are your opinions on microwaving, steaming or boiling vegetables?
I am thinking about the nutritional values left and that different
veggies react in...
( 1 2)
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24 |
324 |
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Hi - non-egg binding by
Lady M
I am looking for a good binding to use instead of eggs. Jenny is a vega.
I want to put it in a walnut loaf. with veggie gravy.
Thank you
Mary Ann
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6 |
102 |
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Egg-free Mayo by
Dee Randall
On the back of the Ener-G Egg Replacer package is this recipe which I used
successfully. It wasn't bad. But next time I will use half the sugar. I
used a...
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0 |
84 |
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pet food grade hemp seed ? by
brugnospamsia
Dear Group,
living as I do in the UK where we suffer considerably less "reefer madness"
than elsewhere (though there is a bit of it in the air at the moment...
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0 |
82 |